Friday, January 25, 2008

Addition to soup recipe

The tortellini is Three Cheese Tortellini. I got mine in the past section, LaNita Vance gets hers in the freezer section.

Also, for the sausage I used a polish sausage (the ones packaged like a horseshoe), and I ground it in the blender and then saute'd it with the onions. You can use either kind. It just needs to be 2 cups.

1 comment:

Grandma Danes said...

Annette,
Is this soup worth making while you're visiting?